Appetizers

Edamame ………. 4
Served warm with sea salt

Shishito ………. 4
Lightly sauteed, served with soy sauce and bonito flakes

Sunomono ………. 4
Fresh sliced cucumbers, rinsed with a breeze of Japanese vinaigrette

Agedashi Tofu ………. 5
Lightly battered and fried in Japanese negi broth

Crispy Rice ………. 8
Spicy tuna on top of crispy rice

Tuna Poke ………. 9
Fresh Hawaiian Tuna, seaweed mix, sesame soy seasoning and shichimi pepper

Chawanmushi ………. 12
Sea urchin, Alaskan salmon eggs, shrimp, edamame & egg custard

Soft Shell Crab Appetizer ………. 9
Lightly battered and fried, served with cucumber, seaweed and house ponzu

Assorted Grilled Vegetables ………. 16
Assorted grilled seasonal vegetables served with ponzu oroshi

Assorted Tempura ………. 18
Assorted vegetables & 2pc shrimp tempura served with tempura sauce

 

Salad

House Green Salad ………. 12
Fresh mixed greens served with our house sherry

Salmon Skin Salad ………. 14
Crispy grilled salmon skin served with mixed greens, tossed in a citrus lemon vinaigrette

Tuna Sashimi Salad ………. 16
Slices of tuna sashimi served with mixed greens and an austrich dressing

Assorted Sashimi Salad ………. 16
Slices of assorted sashimi served with mixed greens and tossed in a light soy vinaigrette

Soup

Miso Soup ………. 3
Served with tofu, wakame and green onions

Udon ………. 9
Flour noodle served with kamaboko and spinach

Carpaccio

Tuna Carpaccio ………. 9
Served with edible gold flakes, mixed greens and soy vinaigrette

Albacore Carpaccio ………. 12
Served with crispy onions and ponzu sauce

Yellowtail Carpaccio ………. 12
Served with jalapeno rounds and nihaizu

Kanpachi Carpaccio ………. 14
Amberjack, pico de gallo, micro mix and nihaizu

Grill

Chicken Steak ………. 15
*Choice of teriyaki or ponzu oroshi

Salmon Kama ………. 16
Salmon collar, assorted vegetables and ponzu oroshi

Hamachi Kama ………. 18
Yellowtail collar, assorted vegetables and ponzu oroshi

Kanpachi Kama ………. 18
Kanpachi collar, assorted vegetables and ponzu oroshi

4oz Pacific Lobster Tail ………. 18
Assorted vegetables and fresh whipped mashed potatoes

12oz U.S. Prime Grade Rib Eye (No Tail) ………. 32
Assorted vegetables and fresh whipped mashed potatoes

Sushi 2pc / Sashimi 4 pc

Salmon (Scotland) ………. 5 / 10

Albacore (Pacific Ocean) ………. 5 / 10

Big Eye Tuna (Hawaii) ………. 6 / 12

Yellowtail (Japan) ………. 6 / 12

Spanish Mackerel (Japan) ………. 8 / 16

Scallop (Japan) ………. 7 / 14

Eel (China) ………. 8 / 16

Red Snapper (Japan) ………. 7 / 14

Black Snapper (Europe) ………. 7 / 14

Amberjack (Japan) ………. 8 / 16

Yellow Stripe Jack (Japan) ………. 8 / 16

Salmon Eggs (Alaska) ………. 8 / 16

Rolls (Hand / Cut)

Cucumber ………. 4 / 5
Cucumber

Vegetable ………. 5 / 6
Cucumber, sprouts, gobo and avocado

Avocado ………. 5 / 6
Avocado

California ………. 5 / 6
Crab meat, avocado

Spicy Tuna ………. 5 / 6
Spicy tuna, cucumber

Yellowtail Jalapeno ………. 6 / 7
Yellowtail, jalapeno

Yellowtail Green Onion ………. 6 / 7
Yellowtail, green onion

Tuna Jalapeno ………. 7 / 8
Tuna, jalapeno

Rolls (Hand / Cut) Continued

Tuna Avocado ………. 7 / 8
Tuna, avocado

Salmon Avocado ………. 6 / 7
Salmon, avocado

Salmon Skin ………. 6 / 7
Salmon skin, cucumber, sprouts, gobo and bonito flakes

Shrimp Tempura ………. 6 / 7
Shrimp tempura, cucumber and sprouts

Eel Avocado ………. 7 / 8
Eel, avocado

Baked Crab ………. 6 / 7
Baked crab, spicy mayo wrapped in soy paper

Soft Shell Crab ………. 8 / 9
Soft shell crab, cucumber, sprouts, gobo and avocado

Blue Crab ………. 8 / 10
Avocado, crispy onions

Crunchy Roll ………. 14
Shrimp tempura with crunchy on top

Caterpillar Roll ………. 14
Sliced avocado on top of eel and cucumber

Dragon Roll ………. 14
Eel sashimi and avocado on top of cucumber

Rainbow Roll ………. 14
Tuna, yellowtail, salmon and albacore sashimi and avocado on top of a California Roll

Yellowtail Deluxe Roll ………. 15
Spicy yellowtail, tuna sashimi, red onion, jalapeno and ponzu

Arcoiris Roll ………. 15
Rainbow roll wrapped with fresh carved cucumber sheet and soy vinaigrette

Crispy Albacore Onion Roll………. 15
Albacore sashimi on top of a spicy tuna roll served with crispy onions and austrich dressing

Lobster ………. 10 / 18
Avocado, asparagus, sprout, gobo, masago and soy paper

Dessert

Panna Cotta ………. 3.5
Made from scratch, assorted with seasonal berries

Mochi Ice Cream ………. 4
Please ask your server for the flavors of the day